Okay, so I just made a very very tasty meatloaf. Mushrooms, onions, 93% lean beef, fresh parsley, garlic, bread crumbs...very yum (24g protein per 3 oz serving, 220 cals). I got one broccoli floret and three bites of meatloaf in and BAM, no more. I think people think I'm nuts, but, this means that I'm having a "small pouch day". It always seems to happen when I have something delicious to eat! A small trade off for -90 lbs, but, occasionally frustrating.
Anyway, it has been about a month since I updated. I've been HOME since I last wrote. Being home was absolutely fabulous. Not only were the people from PY there, but my chicks from Gettysburg came too! I got to see beautiful Kate get married, and it was AWESOME! Here's a photo of the two of us:
She was a beautiful bride! :-)
The G-burg girls rented a boat, which was, of course, very much fun. Very therapeutic to spend time on my lake. Ahhhh. We had a good party at Casa North on Friday night. I hear the food was great, but I think the company was great. It was so fabulous to see you guys, enjoy the weather (hot and humid lol) and a few adult beverages! Being home is such a treat. I will be back at Christmas time! :-)
Anyway, then Kourteney came out for a visit, which was right at the beginning of HARVEST! Yay! How excited am I! Well, I'm excited to be making wine, but doubly excited to be making MONEY! Here's a photo of the first load of grapes (Chardonnay Cuvee) to hit the presses.
Upcoming, I go to WA for school! I'm excited, but not for all of the travel. I hate airports (think twice before you're rude to an obese person in the airport...we're not having fun either). I'll keep you posted on how my hands-on learning weekends go.
Sorry this is brief. Time to run back to Wine Chemistry. Boo.
1 comment:
You really need to update more than once every month and a half!
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